While the prawns are being marinated, let’s prepare the sweet and sour sauce. Instead of fried rice — try fried noodles in this Thai shrimp dish with garlic, bean sprouts, and eggs. Cook off tomato paste – next, we add the tomato paste and tomato pulp/puree, and cook that down to as well to get rid of excess water; Addcoconut milk and remaining sauce ingredients; Simmer for 5 minutes. I am not a big fan of that red sauce. Main course. Whisk together the flour, potato starch and a large pinch of salt. Add the garlic, ginger, shallots, and chilies and saute until fragrant, about a minute. Heat over medium high heat. Kung Pao chicken or Mongolian beef, sweet and sour chicken, pork fried rice, fried. 95 Hot Shrimp with Green Onion $17. Coating #1: Mix 5 tablespoons cornflour into the pork and leave for 5 minutes. Set aside. Dinner is a sweet and sour prawn stir-fry, pudding a cherry, chocolate and cinnamon cake and the final feast is a saag paneer pilau, which looks delicious and is. Swap the pork for chicken or prawns if you prefer. Nadiya's Fast Flavours/Michael Joseph Mac 'n' cheese. Using it to make a sweet and sour prawns or chicken dish is the obvious choice, but there are lots more options. Dredge or coat shrimps with flour. French bouillabaisse is a hearty fish stew featuring aromatic, earthy saffron, a zesty tomato broth, and a seafood medley. These are really easy to make, and feature crispy battered prawns, stir-fried cashews and, of course, juicy chunks of pineapple. 15 + Lunch Vegetable and Tofu. Prawns are a good source of unsaturated fat, which makes up the. Then pour the basic sauce to the wok, bring all the content to a boiling. Mix the vinegar with the soy sauce, sugar, cornflour mix, pineapple juice and 100ml water. Remove from the wok and. 3 out of 5. Combine shrimp, salt, and pepper in a medium bowl; toss to season. · Brioche Custard French Toast · Sweet-And- Sour Prawns with Noodles · Squash, Saffron And Grapefruit Soup · Blueberry And Fennel Ice Cream Cake · Lemon Leg Of Lamb with Jewelled Couscous · Coffee-Glazed Focaccia Sour, sweet, spicy,. Add the courgette and pineapple chunks and stir fry for another minute. Nadiya Bakes. Make the sauce. sugar and corn starch and bring to a boil. Add the. 00: Sweet and Sour Pork Featured Feast : 330. Dip the shrimp into the batter, letting any excess drip off. Add the shrimp, cook to warm, then garnish with green. 32 ratings. Cooked with shreds of tenderloin pork, shredded cabbage, egg, and other vegetables. Add as many prawns as you can without overcrowding the pot. Nadiya's Fast Flavours 2021-10-28 Nadiya Hussain Discover mouth-watering, time-saving new recipes to whip up. Teriyaki chicken noodles by Nadiya Hussain. 2. Salsa verde side of salmon by Nadiya Hussain. Prepare half of a pineapple. Peanut chicken traybake by Nadiya Hussain. Książka Nadiyas Fast Flavours autorstwa HUSSAIN NADIYA, dostępna w Sklepie EMPIK. Saag paneer pilau. Cook 25min. Lemon Leg Of Lamb with Jewelled Couscous · Coffee-Glazed Focaccia Sour, sweet, spicy, zesty, earthy, fruity, herbal - her delicious recipes offerIn a large, shallow bowl, whisk cornstarch flour, salt, and black pepper. Toss shrimp with remaining 1 tablespoon of cornstarch in a small bowl. WebNov 18, 2021 · Series 1 Episode 2 of 6 Nadiya shows us some quick and easy recipes for when life is. Place the shrimp in the oven and broil for 5 minutes, or until shrimp is pink and bacon is crispy. Quick and Easy. 350. Whisk together honey, rice vinegar, tomato paste, pineapple juice, and soy sauce for sweet and sour sauce in a medium bowl. Series 1: 2. Whisk together the honey, vinegar, soy sauce, tomato paste, lemon juice and orange juice in a medium bowl. Sep 18, 2022 - This easy recipe from Nadiya Hussain's Fast Flavours on BBC2 combines crispy prawns with a tangy sweet and sour sauce. Shallots, chilli and garlic can also be added if you’re making the sauce from scratch and wanting to add some extra flavour. Heat 1 tablespoon vegetable. Season with salt and black pepper to taste. By genre: Factual; Factual > Food & Drink; By format: Documentaries;Using a heat-resistant slotted spoon or fork, dip the shrimp to coat them in the batter and allow the excess to drip off. It's all ready in. Add the garlic and stir fry for another 30 seconds. 1 tsp salt. Add in the shrimp and green onions and season with salt and pepper. Combination Dinner #6. 1 1⁄2 teaspoons baking powder. Born in Luton to a Bangladeshi family, Nadiya has been baking for 10 years. See in the Lunar New Year. For a tasty take on sweet and sour, how about trying this Chinese-inspired prawn recipe by Great British Bake Off star Nadiya Hussain? The dish packs a punch but is. 8 pieces. Set Meal E. Add in the sauce ingredients to the pan and heat until it thickens. For a tasty take on sweet and sour, how about trying this Chinese-inspired prawn recipe by Great British Bake Off star Nadiya Hussain? The dish packs a punch but is. It's all ready in just 35. Finally add the batter fried prawns to the sauce and mix well 14th Step (For Rice) of 21 : OilMethod. In a separate wok, heat 1 teaspoon of vegetable oil over a high heat until smoking. Heat a wok until smoking, then add two tablespoons of the groundnut oil. Moo Shu Shrimp $18. Combine all the baste ingredients and apply to the prawns with. 15 + L38. For a tasty take on sweet and sour, how about trying this Chinese-inspired prawn recipe by Great British Bake Off star Nadiya Hussain? The dish packs a punch but is. In another small bowl whisk together the cornstarch and water. Get the recipe for Nadiya’s sweet and sour prawns here. Brush off any excess flour. on 24-11-2023 by Guest 2/11 sweet-and-sour-pork-recipe-jamie-oliver Jamie’s Friday Night Feast 2018-11-15 Jamie Oliver Packed with show-stopping dishes for the weekend and special occasions, this is the ultimate in indulgent food. For a tasty take on sweet and sour, how about trying this Chinese-inspired prawn recipe by Great British Bake Off star Nadiya Hussain? The dish packs a punch but is. Method. 56 million prize. Stir corn starch little at a time in the sauce and cook for few minutes till desired consistency. A guaranteed crowd-pleaser, Nadiya’s fun take on mac 'n' cheese is made extra. Steps. Deep fry the prawns for 1 to 2 minutes until shrimp are opaque. Subscribe today and choose a new cookbook from Jamie, Nadiya, or Mary Berry. Repeat with the remaining prawns. In a separate wok, heat 1 teaspoon of vegetable oil over a high heat until smoking. Add the onion and stir-fry for 1 minute until the onions are lightly browned, pour over the sauce and bring to a boil. light soy sauce. 2. Prepare your oil for deep-frying. Sour, sweet, spicy, zesty, earthy, fruity, herbal - her delicious recipes offer new and innovative ways to pack your meals with flavour, using clever shortcuts, hacks and handy ingredients to put the va-va-voom into your food but without spending hours in the kitchen. Sweet and sour stir-fried prawns make the perfect midweek meal,. Sweet and sour prawns. Make a cornstarch slurry. Add the sweet and sour sauce, simmer for 2 minutes. A low calorie seafood salad with fragrant Asian flavours, sweet chilli and a scattering of coriander. Sweet and sour stir-fried prawns make the perfect midweek meal, and she has a super-speedy cherry and chocolate pudding. A guaranteed crowd-pleaser, Nadiya’s fun take on mac 'n' cheese is made extra. Pork lo mein (soft), or pork chow mein (crisp), sweet and sour chicken, fried shrimp, pork fried rice and spring roll. 1 tablespoon oil. 505. 1 cucumber, deseeded and cut into bite-sized pieces Her brand new book, Nadiya’s Fast Flavours, hones in on the tips, tricks, and secret ingredients that Nadiya relies on to inject her everyday cooking with maximum flavour. Dish out and drain on paper towels. Begin frying the battered prawns. Heat the groundnut oil in. Siu mai, or steamed dumplings, are a typical dim sum dish, shaped like an open cup revealing a glimpse of the filling – in this. Now you’re ready to stir-fry, pan-fry, BBQ or roast. First make the sweet and sour sauce by combining the tomato sauce, vinegar, sugar, chicken stock and corn flour in a small saucepan over a low heat. Add the sweet and sour sauce, simmer for 2 minutes. Add the water and whisk until the batter is completely smooth and the flour is fully combined. Fill a wok or saucepan to about 1/3 capacity with oil. Similar programmes. Stir to combine. Serve with rice. Fragrant fenugreek is available in fresh, dried and seed form. Remove the core part (which is hard to chew) and cut. Add the capsicums, cucumber and pineapple. For a tasty take on sweet and sour, how about trying this Chinese-inspired prawn recipe by Great British Bake Off star Nadiya Hussain? The dish packs a punch but is. 309 ratings. summer salad: colourful beetroots, sweet slices of clementine, fresh tarragon and walnuts and creamy goats cheese. Place the prawns on the hot grill pan and grill until cooked through and slightly charred (this will take about 2-3 minutes). Place 4 - 6 shrimp into the heated oil, allowing room between the shrimp so that they are. 75. STEP 9. by Nadiya Hussain from Nadiya’s Simple Spices. Sweet & sour pork. Pour 1. 12A. Mix together and let set for 10 minutes. by Nadiya Hussain. 3 / 6 Nadiya presents some sweet treats, including a delicious creme brulee custard tart. 20 ratings. 2. Slice the chillies. Use a slotted spoon to scoop out the garlic chips and drain. Add the olive oil to a wok or large, tall-sided sauté pan set over medium heat. 95. Dip the shrimp into the beaten eggs. Instructions. Two: Add the prawns, pineapple and homemade sweet and sour sauce and cook for a further 3 minutes. 3 celery stalks, sliced1. Season shrimp with salt and pepper. Shrimp and Pork Wontons: 257. Jan 6, 2022 - Packed with sweet veg, pineapple, cashews and crispy. Once hot, add the shrimp and fry on both sides (2-3 minutes) just until they turn pink and then remove and set aside. Instructions. In a large wok/pan, heat 1 tablespoon of oil with medium-high heat, stir fry the chopped garlic for 10 seconds. Heat a pan with oil on high heat, enough oil to. Honestly I'm not a big fan of fruits in my curry. Nadiya gives us some fresh and zingy recipes for less indulgent days, including a punchy Thai salad, vegan apple cake and roast salsa verde salmon with caramelised miso onions. 32 ratings. Sweet and sour prawns. Mama Noi cooks her famous Thai Sweet & Sour Prawns!Get the recipe: to my channel and press th. Tom yum (hot & sour) soup with prawns A star rating of 4. This sentence is grammatically incorrect. In a small bowl, mix together the Kewpie mayonnaise, rice vinegar, white sugar and salt. Stir in the cornstarch slurry and cook until thickened, 30 seconds. Nadiya Hussain rose to fame after winning the sixth series of The Great British Bake Show. Add the prawns and stir-fry for 3-4 minutes, or until the prawns are pink and just cooked through. SWEET AND SOUR PRAWNS By Sheila Wilton January 23, 2023 No Comments This simple meal from Nadiya Hussain combines crispy prawns with a tangy tinned pineapple and ketchup sauce. 95 Hot and spicy. Pour the sauce mixture into a wok or pan and heat over a medium to high heat. Method. R 50,90. Main course. Sweet and sour prawns. Nadiya Hussain rose to fame after winning the sixth series of The Great British Bake Show. A typical celebration includes. Instructions. When it comes to a rolling boil, skim off the scum and let boil for another 15 mins. Overall, portion for two but lasted 3 days 2 meals a day, pretty big portion. I bookmarked this recipe from Nita Mehta's Thai Cooking for The Indian Kitchen. BBC Two Nadiya's Fast Flavours, Series 1, Quick and Easy. by Paul Merrett. In a deep skillet, add enough oil for deep-frying. 8 oz each) microwavable long-grain white rice ; 1 tablespoon canola or vegetable oil ; 1 medium onion, cut into 1/2-inch chunks ; 2 medium green bell peppers, cut into 1-inch pieces (about 2 cups) ; 1 1/2 lb uncooked deveined peeled medium shrimp, thawed if frozen, tail shells removedStart by cutting the green beans into 2–3cm pieces. Kung Pao Prawns Lunch Special . Everyday low prices and free delivery on eligible orders. 4K loves, 363 comments, 2. Prawn Maki. Preparation method: In a bowl season the prawns or other meat with the lime juice, salt, pepper and rice wine for about 5 minutes. Dredge or coat shrimps with flour. Sweet and sour prawns Nadiya Hussain. Custard French Toast · Sweet-And- Sour Prawns. 00. By HDclump / September 2, 2022 / Celebrity MasterChef UK 2022. 5cm galangal or ginger, thickly sliced. Mix 1/2 cup pineapple juice, chicken stock, rice vinegar, brown sugar, ketchup, and soy sauce together in a slow cooker. You can find us right on Belmore Road in. Remove the pot from the heat. I show you how to make the perfect crispy chicken and how to make sweet and sour sauce so tasty that you will wa. Boil the chicken stock in a pot, add lemon grass, galangal, kaffir lime leaves and chilies, cook until boiling. Place the lamb racks in a roasting pan. Add more butter and stir it well for a few seconds. Pat the shrimp with paper towels. Sweet and sour stir-fried prawns make the perfect midweek meal, and she has a super-speedy cherry and chocolate pudding. Sweet and sour prawns. A guaranteed crowd-pleaser, Nadiya’s fun take on mac 'n' cheese is made extra. Reserve 1/2 cup oil in the wok. Cook for 1 min, then add the prawns to heat through. Place on a medium heat and, once sizzling, add the anchovies. Mix all the ingredients for the Sweet and Sour Sauce together. Get the recipe for Nadiya’s sweet and sour prawns here. R 50,90. Saag paneer pilau. Main course. After wondering why her father only. Flip the prawns and add the chopped garlic, and stir fry for another 1 minute. Nadiya Hussain. 55. In a large bowl, mix the chilli paste with 1 teaspoon oil. After wondering why her father only. Put the vinegar, stock, soy sauce, sugar (start with 1 tbsp and add the second at the end if you want the soup sweeter), ginger, chillies and spring onions in a saucepan and bring to a simmer. Add the garlic and cook until crisp and brown. Chicken Chow Mein with 3Piece Sweet and Sour Prawn. Heat a wok until smoking, then add two tablespoons of the groundnut oil. Set aside. Jackie Sobon/loveFOOD Ginger bok choy and sweet peas with miso-glazed tofu. Add salt, pepper and sugar and stir to coat. For a tasty take on sweet and sour, how about trying this Chinese-inspired prawn recipe by Great British Bake Off star Nadiya Hussain? The dish packs a punch but is. Sweet and sour prawns. Celebrity MasterChef UK 2022 episode 11: The four remaining celebrities in heat four face three more culinary challenges as they compete for a place in the last quarter-final. * Brioche Custard French Toast * Sweet-And- Sour Prawns with Noodles * Squash, Saffron And Grapefruit Soup * Blueberry And Fennel Ice Cream Cake * Lemon Leg Of Lamb with Jewelled Couscous * Coffee-Glazed Focaccia. Toss the hot prawns through the sauce and serve garnished with sesame seeds. Serve with Tabasco sauce, soured cream or yoghurt. on low heat. Thread 4 prawns and 1 lime wedge onto each skewer. large gulf prawns quick sauteed with bits of zucchini, celery, and. Drain on a paper towel. Move the shrimp and snap peas to the edges of the pan, increase the heat to medium-high then pour the prepared sauce. Once the oil is hot, add the shrimp and garlic and cook, stirring constantly, until the shrimp are pink and mostly cooked through, about 2 minutes. Whisk together to incorporate the salt. 1 tablespoon cooking oil. Mix the pork with the marinade ingredients and leave to sit for at least 15 mins, or chill for a few hours. Combine 1 lemongrass stalk, bottom third only, tough outer layers removed, 2 scallions, thinly sliced, 2 garlic cloves, smashed, one 1" piece ginger, peeled, left whole, 2. Nadiya's Fast Flavours 2021-10-28 Nadiya Hussain Discover mouth-watering, time-saving new recipes to whip up this summer in Nadiya's latest. $12. Plus, explore our entire collection of Shrimp Recipes . A guaranteed crowd-pleaser, Nadiya’s fun take on mac 'n' cheese is made extra. My Sweet and Sour Chicken Recipe super tasty. Heat a wok over medium high heat. In the same wok or pan, remove all the oil and retain only a teaspoon if you like. Keep warm in 200 degree F. Add the garlic and onions and stir-fry for half a minute. Nadiya Hussain. Stir-fry bell pepper, zucchini, garlic, ginger, and pineapple. Anything liquid-based, such as chicken and sweetcorn soup, hot & sour soup, sweet and sour sauce, or curry, can be reheated in a saucepan. Sesame Chicken over Rice - 芝麻雞飯. Then flip and cook for about another minute. Nadiya presents some sweet treats, including a delicious creme brulee custard tart. Including mouthwatering savoury bakes as well as irresistible sweets. 2 tbsp tamarind paste. Quick fish stew. Prawns, prawns and more of prawns. From sour to sweet, spicy to zesty, and earthy to fruity, Nadiya’s Fast Flavours hits every spot on the flavour wheel, all while keeping things easy and accessible. Nadiya's Fast Flavours/Michael Joseph Mac 'n' cheese. Gently simmer for 20-30 mins until reduced and sticky. Main course. Cook, stirring frequently, until mostly pink and curled, but not cooked through, about 2 minutes. Hot & sour fish soup. Lamb bhuna by Nadiya Hussain. Buy Nadiya's Fast Flavours 1 by Hussain, Nadiya (ISBN: 9780241453223) from Amazon's Book Store. STEP 1. Heat a wok over a high heat, then add the oil, garlic, ginger and diced chilli. Dip your chicken in the batter and deep fry until a golden brown colour. Method. Add the vinegar and soya sauce to the stock. King's View Chinese Restaurant has all your favourite dishes. Main course. For the shrimp: Combine the flour, cornstarch, baking powder, salt, water, and egg in a shallow dish and whisk until combined. Marinate shrimp with mirin, salt, ground white pepper, egg and corn starch in a bowl for 5 minutes. Jeremy comes from three generations of Chinese chefs. Throw in the onion and red pepper then stir fry for 90 seconds. · Brioche Custard French Toast · Sweet-And- Sour Prawns with Noodles · Squash, Saffron And Grapefruit Soup ·. Crab Cheese Puffs (8) fresh shredded crab and cream cheese in crispy wonton skin. Pour in the sweet and sour sauce. Coat your peeled and deveined shrimp into the batter using a heat-safe slotted spoon or fork. 2 garlic cloves, 1 tsp minced ginger, 2 tbsp malt vinegar, 150 ml (⅔ cup) tomato ketchup, 6 tbsp light brown muscavado sugar, 180 ml (¾ cup) pineapple juice. Set aside. For the prawns: put the egg, cornflour and about 1-2 tablespoons of water into a bowl and mix to make a batter. Add. Fry the Prawns in batches. Sweet and sour stir-fried prawns make the perfect midweek meal,. She was one of the most memorable contestants ever due to her captivating smile and inspirational winner's speech. When it's heated, add the garlic and stir fry until the garlic turns light brown. This tapas dish is a firm favourite in Spain and it’s easy to see why. Steps: Put the cornflour in a bowl with the egg whites, pepper, salt and 2 tablespoons cold water. Sweet and sour prawns. 6. $12. For a tasty take on sweet and sour, how about trying this Chinese-inspired prawn recipe by Great British Bake Off star Nadiya Hussain? The dish packs a punch but is. Egg roll and barbecued pork, Chinese style beef steak, beef with snow peas, prawns with black bean sauce, seafood deluxe in bird's nest, pearl palace lemon chicken, yang chow fried rice, hot. 1 stalk lemongrass, bottom half only, smashed and cut into 5cm pieces. Nadiya Hussain Menu Toggle. She now lives in Milton Keynes with her husband and three children. Nadiya’s Simple Spices; Nadiya’s Everyday Baking; Nadiya’s Fast Flavours; Nadiya Bakes; Nadiya’s American Adventure;. As soon as the oil is hot, add the garlic and fry till very golden. Packed with cakes, pies, and puddings to warm the heart and lift the spirits. Menu for Greenwood Mandarin Chinese Restaurant provided by Allmenus. Use a slotted spoon and take the pieces out onto a plate and leave on the side for now. Sweet and sour prawns by Nadiya Hussain Main course Related chefs Nadiya Hussain chef FAQs about BBC Food Find us here Nadiya shows us some quick. Malaysian Sambal. Eat cold-water prawns cold - if. Was this review. Add 2 tablespoons of self-raising flour to the mixing bowl and mix together until the prawns are coated in flour. Add Hellmann’s Real Ketchup and sugar; cook while stirring till it starts bubbling. Finish with a sprinkling of pomegranate seeds for an extra festive touch. Simmer until the shrimp turn opaque, about 2 minutes. Nadiya's Fast Flavours/Michael Joseph Mac 'n' cheese. Ingredients. Add the tomatoes with the salt and lemon juice and cook over a high heat for 10 minutes till the tomatoes are totally soft. Make a well in the middle, then gradually whisk in enough beer to form a smooth batter (feel free to drink the remaining beer!). S01E08 Trout December 22, 2004; BBC One; The chef is inspired to cook trout. Don't call the takeaway – cook your own sweet & sour pork using a vibrant marinade and tinned pineapple. 29 mins. Hong Kong. Discover mouth-watering, time-saving new recipes to whip up this summer in Nadiya's latest bestselling cookbook 'An abundance of refreshingly original ideas. Cover and cook for 10 mins, then purée in a food processor. We would like to show you a description here but the site won’t allow us. Tartare Sauce – just like what you get at the local fish and chip shop, but it tastes fresher and more real. Rinse and drain the shrimp, pat dry with paper towels and set aside. Find the best shrimp with honey recipes on the internet, such as sweet firecracker shrimp and coconut shrimp. Dip the prawns into the batter and, in small batches, fry the prawns for 1 - 2 minutes or until crisp and golden. Prawn Combo (Beef) R 114,80. . . Time to make the sweet and sour sauce! In a mixing bowl add water, ketchup, sugar, vinegar, pineapple juice and mix together. Pan Fried Noodles With Seafood $7. Combine remaining juice with water to equal 2 cups. Creamy prawn linguine, easy prawn curry, garlic prawn kebabs, prawn cocktails and so much more. Reduce the heat to 180°C, cover the lamb racks with foil, and roast for 30 minutes. Delightful cakes and heavenly breads pop from the oven as Nadiya Hussain returns to baking, her happy place, and spotlights creative kindred spirits. STEP 8. Method. Transfer your meal to the saucepan and then heat gently and stir it often until it’s steaming hot (reaches 75°C). Malaysian Sambal is used both as an accompaniment to certain dishes and as a base for many Malaysian curries or stir-fries. By genre: Factual; Factual > Food & Drink; By format:. Brush with melted unsalted butter and bake for 8-12 minutes or until hot. When it's heated, add the garlic and stir fry until the garlic turns light brown. serve chicken on a plate then pour the sauce over the top. Time to Eat 2020-11-10 Nadiya Hussain From the host of the beloved Netflix series Time to Eat and winner of The Great British Baking Show come over 100 time-smart recipes to tackle family mealtime. 99. Add the shrimp. ½ onion, sliced. Using a mortar and pestle (or a food processor), pound and grind (or process) the chillies, shallots and garlic to a coarse paste. Whisk the three eggs in a bowl. Method STEP 1 Tip the prawns in a bowl and mix with the soy, then set aside for a few minutes. Stir-fry the onion, red chilli, pepper, and carrot for 2-3 mins, then add the water chestnuts and cook for a further minute. Main course. Stir-fry for half a minute before stirring in the corn flour mixture. Nadiya Hussain's homemade sweet and sour prawns. Chow Mein $7. 99. sesame oil, sugar, prawns, prawns, onion, sambal, corn oil, sesame oil and 6 more Sambal Bajak SBS ginger, palm oil, galangal, garlic cloves, tamarind paste, palm sugar and 7 moreprawn, Thai cuisine | 173K views, 10K likes, 1. Cook then remove prawns: Heat oil in a wok or large skillet on medium to medium-high heat. Get the recipe for Nadiya’s sweet and sour prawns here. Their first challenge is a Knowledge and Skills Test, where the celebrities have the terrifying task of. Nadiya shows us some quick and easy recipes for when life is busy. Drain prawns on absorbent paper. . A guaranteed crowd-pleaser, Nadiya’s fun take on mac 'n' cheese is made extra. Set it aside for 20 minutes to allow marinade to permeate prawns. Method. $12. To a 6-quart or larger slow cooker, add the chicken, carrots, red bell pepper, yellow bell pepper, onions, and carrots. Last week we shared our Hong Kong chow mein recipe and since we're in the mood, we made another Cantonese dish for you. Nadiya Hussain's homemade sweet and sour prawns. Next, the celebrities are pushed to their limits. Remove and drain on kitchen paper. Nadiya then turns her attention to one of her go-to simple suppers, sweet and sour stir-fried prawns on a bed of wok-fried noodles. Take a large mixing bowl and add the flour and ½ tsp fine salt. Nadiya Hussain. 10 ratings. Stir fry for 30 seconds on medium heat and add salt, sugar and 1/4 cup of cornflour slurry.